An iconic institution of the Dayton community since 1947, The Pine Club is considered one of the great steakhouses in the United States. We cut, age, and meticulously prepare our steaks with an emphasis on unparalleled flavor and quality. Receiving national acclaim, we’re proud of our excellent food, exemplary staff, and timeless atmosphere. The Pine Club has received accolades from the New York Times, the Food Network, USA Today, Gourmet, and others.